The Best Damn Slow Cooker Country Style Ribs Recipe You’ll Ever Try

Are you looking for a mouth-watering, fall-off-the-bone tender ribs recipe that’s perfect for a family dinner or a casual gathering? Look no further! Our Best Damn Slow Cooker Country Style Ribs recipe is a game-changer. With just a few simple ingredients and some patience, you’ll be enjoying the most tender, flavorful ribs of your life.

What are Country Style Ribs?

Country style ribs, also known as pork ribs, are a type of pork rib that’s cut from the ribcage near the shoulder. They’re typically shorter and more rectangular in shape than other types of ribs, and are often more meaty and tender. They’re a popular choice for slow cooking, as they’re incredibly tender and flavorful when cooked low and slow.

The Best Damn Slow Cooker Country Style Ribs Recipe

Ingredients:

  • 2 pounds country style ribs
  • 1/4 cup barbecue sauce
  • 1/4 cup brown sugar
  • 2 tablespoons smoked paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup beer (optional)

Instructions:

In a small bowl, mix together the brown sugar, smoked paprika, garlic powder, onion powder, salt, and black pepper.
Rub the spice mixture all over the country style ribs, making sure to coat them evenly.
Place the ribs in the slow cooker and pour in the barbecue sauce and beer (if using).
Cook on low for 8-10 hours or on high for 4-6 hours.
After 6 hours, check the ribs for tenderness. If they’re not tender, cover the slow cooker and cook for an additional 30 minutes to 1 hour.
Remove the ribs from the slow cooker and place them on a baking sheet lined with parchment paper.
Brush the ribs with additional barbecue sauce and return them to the oven for 10-15 minutes to caramelize the sauce.
Remove the ribs from the oven and let them rest for 5-10 minutes before serving.

High quality image of raw Country Style Ribs in a slow cooker with a focus on the ribs marbling and the slow cookers stainless steel interior in a bright and clean style

Tips and Variations

To enhance the flavor of the ribs, you can add some diced onions, bell peppers, or carrots to the slow cooker with the ribs.
If you prefer a sweeter rib, you can add some honey or maple syrup to the slow cooker with the ribs.
If you prefer a spicy rib, you can add some diced jalapenos or hot sauce to the slow cooker with the ribs.
To make the ribs more tender, you can cook them in a slow cooker with some liquid, such as beef broth or stock.

Slow Cooker Country Style Ribs after cooking edited

The Result

The Best Damn Slow Cooker Country Style Ribs recipe is a true showstopper. The ribs are tender, flavorful, and fall-off-the-bone delicious. The slow cooker does all the work, so you can just sit back and relax while the magic happens. This recipe is perfect for a family dinner, a casual gathering, or even a special occasion. Give it a try and see why it’s the best damn slow cooker country style ribs recipe you’ll ever try!

Nutrition Information

Per serving (2 ribs):
  • Calories: 350
  • Fat: 20g
  • Saturated Fat: 5g
  • Cholesterol: 60mg
  • Sodium: 400mg
  • Carbohydrates: 20g
  • Fiber: 2g
  • Sugar: 10g
  • Protein: 30g

Conclusion

The Best Damn Slow Cooker Country Style Ribs recipe is a game-changer. With just a few simple ingredients and some patience, you’ll be enjoying the most tender, flavorful ribs of your life. Whether you’re a rib lover or just looking for a new recipe to try, this one is sure to become a favorite. So go ahead, give it a try, and taste the magic for yourself!

High quality image of a person savoring the last bite of slow cooker Country Style Ribs with a look of satisfaction and a clean plate in a bright and modern kitchen

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